Brooklyn Hemispherical Black Mission Fig Bitters

Brooklyn Hemispherical Bitters Story:

Brooklyn Hemispherical Bitters is a Brooklyn based company focusing on unusual bitters flavors made in a classical style. They make the base for their bitters using very traditional methods, drawing flavors from roots, vegetables, fruits, and herbs. The tradition ends there though, and their unusual, seasonal offerings have taken the bitters world by storm. Zagat referred to their bitters as “kooky” and “trendy”,  CBS New York has named them one of the three best bitters brands in New York City, and whether online or in-store, they are one of the best selling bitters brands at Whisk.

They hand-craft all of their bitters in Brooklyn using local ingredients whenever possible. The seasonal nature of their bitters may mean that certain flavors are only available at certain times of year, so if you see a flavor that catches your eye, it’s best to snap it up before it’s too late. 

Black Mission Fig Bitters:

An aromatic preparation of water, alcohol, natural and organic herbs and spices and fruits, their Black Mission Fig bitters tastes like fig jam! They’re packed with the flavors of caramel, raisins and nuts on the front palette with an earthy round finish.

Not sure how you might put Black Mission Fig bitters to use at home? Check out the video below for a figgy twist on the classic Old Fashioned.

The Fig Old Fashioned

The Fig Old Fashioned

1 sugar cube
6 to 10 drops Black Mission Fig bitters
water
2 oz rye whiskey
orange twist
ice

Place the sugar cube in an old fashioned or rocks glass. Add the bitters and enough water to moisten the sugar cube, then crush it with a bar spoon or muddler. Add the whiskey, swirl or stir to combine, and finish with a large ice cube and an orange twist.