Raw, seasoned cast iron is great, but you can’t beat the convenience or beauty of an enameled Dutch oven, for making sauces, stews, soups and so much more. This 7.5 quart oven from Lodge is enameled in a vibrant red outside and pure white inside. Use it to make your grandmother’s tomato sauce, simmered for hours on the stovetop. Can be used in the oven, as well, for roasts and such. The stainless steel knob on the lid is heat-proof up to 500 degrees. Bring this gorgeous Dutch oven from the stovetop or oven straight to the table and impress your guests or your family. From Lodge.