This 9-1/2-inch round pie pan has high 3-inch sides to bake a substantially filled fruit or meat and vegetable pie as well as Dutch pancakes, quiches, round breads, and cheesecakes. Made of high-quality stoneware, this dish is just as attractive for serving as it is durable for baking. The thick stoneware bottom and sides bake food evenly without scorching it and provide excellent heat retention to keep entrees or desserts warm at the table. The nonporous glaze won’t retain food odors and is strong enough to hold up to metal utensils so you can cut helpings and serve them right from the pan. As with all of Chantal’s high-quality ceramic bakeware, this pie dish can go from freezer to oven, broiler, or microwave without cracking or crazing. This dish is also dishwasher-safe and its shiny glaze won’t fade even after numerous washings. Chantal covers this ceramic bakeware under a 1-year warranty against cracking and fading.