7" Custom Santoku Knife

The Messermeister Custom 7" Kullens Santoku is a popular Japanese chef's knife with the same versatility found in a traditional chef's knife. It has a thin taper for maximum precision when slicing vegetables, fish and meat. The handle is slightly smaller than a western Chef's knife. With edge geometry that is mostly flat, the Santoku is ideal for use on a cutting board.

• Modular in design, so that you can personalize your handle to make your favorite knife one-of-a-kind.
• The cold rolled X50 German stainless steel blades are heat treated to achieve 58 Rockwell hardness.
• A revolutionary ceramic stonewash finish allows for smoother cutting and increased stain resistance. 
• The 3-step hand stropped 15° edge on this blade is sharp, efficient and resilient.
• The Custom base model handle is precison milled from an incredibly tough material made of reclaimed canvas and natural non-phenolic resin. It has a natural subtle texture for a more secure grip. 
• The Custom repurposed handles are made out of wood shavings pressed with a natural non-phenolic resin. That means no petrochemicals or formaldehyde-based laminates. This unique, high quality material delivers next-generation durability in a perfectly sustainable material. 
• The new handle design has a ramped bolster for improved grip ergonomics, and it is cambered for optimal control. 
• The interchangeable torx rivets are titanium coated with a brass color and a contrasting silver collar set.  
• Handcrafted in the historic cutlery capital of Solingen, Germany.

Care: 

• Hand-wash with warm water and a mild detergent; rinse and dry immediately.
• Do not place in dishwasher.
• Avoid cleaners containing bleach or citrus extracts.