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About Scrappy's
Scrappy's Bitters was founded in 2008 by Seattle, WA bartender Miles Thomas. As a bartender, he was constantly searching for bitters with cleaner, brighter flavors. He was unable to find exactly what he wanted, so he decided to take matters into his own hands and immerse himself in the world of herbs, botanicals, and bittering agents. Thomas spent years experimenting with flavors and extraction methods to perfect his recipes. Ever since, Scrappy's has been handcrafting their bitters with a small dedicated team.
Grapefruit Bitters
Gentian root is a very traditional ingredient and bittering agent in craft cocktail bitters. Scrappy's Grapefruit combines the natural brightness of fresh grapefruit zest with traditional Gentian root. These fruit forward, citrusy Grapefruit Bitters are incredibly versatile and can pair well with any alcohol, season, or flavor profile.
The San Pedro Cocktail
2 oz silver tequila
1/2 oz dry vermouth
1/2 oz cointreau
3-4 dashes Scrappy's grapefruit bitters
Shake all ingredients together with ice, and serve up with a lime twist.
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Scrappy's Grapefruit Bitters: Whisk Sips Video Cocktail Series
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